Nettle Leaves
- Carefully air-dried
- Desired by shrimps
- Nutritious and high-protein supplementary food
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Description
These leaves of the Stinging Nettle come from the mixed forests of the northern Black Forest and the Schönbuch region in southwestern Germany. They are carefully air-dried after harvest. The nutritious, high-protein nettle leaves are very suitable as a natural food for shrimps and crayfishes. They are one of the most popular foods, especially preferred by shrimps.
Features
- Carefully air-dried
- Popular among shrimps
- Nutritious and high-protein
Usage
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Content
100 % leaves of the Stinging Nettle (Urtica dioica). Green, dried, in a resealable zip bag for ideal stock-keeping.
General information
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EAN | |
Weight | 0,01 kg |
Shipping weight | 0,20 kg |
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